Sausage and Yellow Rice Soup. Hey everyone, hope you are having an incredible fresh today. Today, I will show you a step to prepare a special dish, Sausage and Yellow Rice Soup. It is one of my favorites. For your, I will make it a little bit tasty. This might be really tasty.
To get began out with this precise recipe, you must prepare a few ingredients. You can serve Sausage and Yellow Rice Soup using 7 ingredients and 4 steps. Here is how you may achieve it.
The ingredients needed to make Sausage and Yellow Rice Soup:
- Get 3-1/2 quarts of water.
- Get 1 tablespoon of saffron threads.
- Prepare 1 teaspoon of salt.
- You need 24 ounces of smoked beef sausage.
- Make ready 1/2 stick of butter.
- You need 3 envelopes of yellow rice 1 pound total.
- Get 1 cup of petite English peas.
How to make yummy Sausage and Yellow Rice Soup:
- In a pot melt the butter. Add the salt, saffron, and water..
- Remove casing from the sausage if any. Slice the sausage into medallion pieces. Add to the pot when it boils..
- Add the rice envelopes. Stir well and simmer for 45 minutes. Stirring as needed..
- Add the English peas. Allow to rest 7 minutes covered. Serve I hope you enjoy!!!.
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